YANGARRA x HICKINBOTHAM WINE DINNER

Join us at Esquire for a McLaren Vale immersion wine dinner featuring Yangarra and Hickinbotham wines.

YANGARRA x HICKINBOTHAM WINE DINNER
Friday 20 November
6:30PM
$120PP

-5 course dinner by Head Chef George Sideris
-Matching Yangarra and Hickinbotham wines
-Hosted by Andres Aragon, Jackson Family Wines ambassador

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Carrot crackers, smoked tarama, roe & chives
2020 Yangarra Rosé, McLaren Vale

Bonito, green apple, daikon, ginger, smoked soy, coastal herbs
2020 Yangarra Blanc, White Rhône blend, McLaren Vale

Risotto style casarecce, cuttlefish, tomato butter, chili, garlic crumbs
2019 Yangarra Noir, Red Rhône blend, McLaren Vale

250g Rump Cap, Grainge Signature MB3+ served with condiments and sides
2019 Yangarra Old Vine Grenache, McLaren Vale
2018 Yangarra Estate Shiraz, McLaren Vale

Local & International cheeses, grapes, hive honey, lavoshe & oat crackers
2018 Hickinbotham Brooks Road Shiraz, McLaren Vale

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Limited tickets available
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